Mango Salsa

From Audrey Bock!

2 cups chopped, pitted, and peeled mango

1 cup chopped red bell peppers (or tomatoes)

2/3 cup chopped green onions

1/4 cup chopped fresh cilantro or mint

2 tbsp fresh lime juice

4 tbsp olive oil

-Mix all ingredients in a bowl.

-Season with salt and pepper

-Cover and chill

-Serve with pita or chips!